English, Scottish, Welsh & Irish Recipes
A collection of well known and not so well known historical recipes from England, Scotland, Wales & Ireland
Aberdeen Roll (1936)
Abernethy Biscuits (1936)
Angus Potato Soup (1934)
Athole Brose (1936)
Athole Pudding (1936)
Ayrshire Shortbread (1936)
Bakewell Pudding (1936)
Ballater Scones (1936)
Banbury Puffs (1936)
Bath Buns (1936)
Breakfast & Lunch (1964 - 1978)
Bristol Cake (1936)
Chelsea Buns (1936)
Cornish Pasties (1934)
Cornish Splits (1936)
Cullen Broth (1936)
Cumberland Currant Cake (1936)
Derby Savoury Pudding (1936)
Devonshire Junket (1936)
Devonshire Pudding (1936)
Devonshire Scallops (1936)
Dundee Cake (1936)
Dundee Pudding (1936)
Eccles Cakes (1936)
Everton Toffee (1936)
Exeter Stew (1936)
Felixstowe Tart (1936)
Forfar Bridies (1936)
Forfarshire Barley Meal Scones (1936)
Grasmere Ginger Cakes (1936)
Helensburgh Toffee (1936)
Irish Hot Pot (1934)
Irish Potato Cakes (1936)
Irish Stew (1934)
Kentish Oast Cakes (1936)
Lady Sarah's Potato Cakes (1978)
Lancashire Hot Pot (1934)
Lancashire Hot Pot (1936)
Leicester Potato Soup (1934)
Leicester Pudding (1936)
Manchester Tart (1936)
Northumberland Griddle Cakes (1936)
Norwich Cutlets (1936)
Oxford Hot Pot (1934)
Oxford Potato Soup (1934)
Oxford Sausages (1978)
Scotch Eggs (1978)
Scotch Hot Pot (1934)
Yorkshire Pudding (1936)
Yorkshire Bacon Custard (1964)
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